"Making Memories with a pinch of fear and dash of curiosity"

January has a way of exposing habits we didn’t realize we were leaning on. So when January 3 rolled around and I found myself itching for a drink, my first thought wasn’t discipline — it was curiosity. Why did my body and mind want it so badly? And what would happen if I didn’t immediately give in? That’s how I found myself committing to Dry January, not confidently, not perfectly — but doing it scared.

Somewhere along the way, the holidays convinced us that joy requires twelve ingredients, a specialty whisk, and a minor identity crisis in the kitchen. But let me remind you of something radical: store-bought hot chocolate is already doing the heavy lifting.

Turns out that sometimes when life drops trees in your path, stepping out on a limb can lead you straight into something beautiful

Coffee lovers know the struggle — sometimes you want the convenience of a pod, other times you crave the bold flavor of freshly ground beans. The Ninja Pods & Grounds machine promises the best of both worlds. Today, I’m testing it out by making one of my favorite café-style drinks at home: a Brown Sugar Shaken Iced Coffee.

In the wake of Hurricane Melissa, Jamaica’s spirit shines brighter than ever, embodying the true meaning of "Jamaica No Problem." Through heartfelt stories and unwavering unity, the island’s resilience and hope guide every step of recovery, reminding us that no storm can break the strength of a community that stands together.